Miss Ada

Nestled in the vibrant heart of Brooklyn at 184 DeKalb Ave, Miss Ada is a standout Mediterranean and Israeli restaurant that delivers an exhilarating culinary journey steeped in authentic flavors and contemporary flair. Celebrated for its housemade Labne, tender Octopus, and the unforgettable Falafel, this dining gem offers a refined take on traditional dishes, inviting guests to savor the essence of the Mediterranean coast right in New York.

The menu at Miss Ada reads like a love letter to Israeli cuisine, packed with vibrant, savory gems such as the smoky Babaganoush, the rich and nutty Muhammara, and the fluffily warm Pita Bread that’s perfect for scooping up their beet humus or the star dish, Chicken Shawarma Hummus — a sublime blend of spiced chicken, creamy tahini, and fresh parsley. For those seeking something unique, the Lamb Shawarma Hummus and Merguez Hummus offer bold, hearty flavors, while the Short Rib Hummus is nothing short of decadent.

Diners are often bewitched by the clever fusion of tastes and textures found in items like the crispy Cauliflower Shawarma, the Kofta Kebab accented with Baharat and Harissa, or the refreshing Market Salad that balances out the heartier plates. The kitchen’s attention to detail extends to indulgent desserts like the Coconut Lavender Cake, a delicate, fragrant finish to an already memorable meal.

Complementing the food is an inspired beverage program with standout cocktails such as the Tell Aviv Cocktail, the smoky-sweet House Negroni, and the inventive Beluga Bloody Mary—each crafted to elevate the flavors of the dishes and refresh the palate.

What truly sets Miss Ada apart is its warm, intimate atmosphere, and the exceptional hospitality that guests consistently rave about. From thoughtful menu explanations to attentive service, the team creates a welcoming environment that feels both personal and polished. As Jess Marnik joyfully recalls, the staff’s generosity and attentiveness—from comped dips to prompt drink refills—turn a meal into a cherished experience. Sydney Barton’s celebration memories further highlight Miss Ada’s knack for making every visit special, with surprises like gelato and attentive gestures that feel deeply sincere.

Whether you’re joining for a lively brunch seated outdoors or savoring a romantic dinner by the bar, Miss Ada invites you to explore a thoughtfully curated menu designed for sharing and discovery. It’s a place where every bite is layered with history, passion, and a burst of flavor that lingers long after the last morsel. Combining impeccable food, inventive drinks, and heartfelt service, Miss Ada promises not just a meal, but an unforgettable taste of Mediterranean soul in Brooklyn.